Think tattoos aren’t classy? Perhaps these high tea inspired pieces will change your mind.
If you grew up in the UK, Australia or New Zealand, you likely have a tried and true family recipe for scones; ingredients and methods differ, but the end result is always delicious.
Scones are said to have originated in Scotland. They can be made savoury with the addition of cheese, pumpkin, onion or bacon, but it appears that everyone with a scone tattoo has a sweet tooth.
What the US refer to as scones are closer to rock cakes – yes, that’s a food and not a cake shaped rock.
Something which may divide you over these tattoos is the layering of toppings on these scones. Are you a jam before cream person, or are you monster and put the jam on after the cream? I think you can guess which team I’m on.
The best recipe for a delicious-looking scone tattoo? Do your research before before booking an appointment. Sit down and relax with a cup of tea (or your drink of choice) and enjoy these tattoos.
The Tattooed Archivist 